TerraInnova Politica Agricola Comune - Terrainnova

24 August 2021

How to stimulate the development of short food supply chains and farmers’ markets through digital platforms?

In the framework of the Strength2Food project, the Policy and practice note from a pilot action led by Coldiretti, with the support of the University of Parma, aimed at raising consumers’ awareness about the benefits associated with FMs.

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23 August 2021

What are the operational groups?

Operational Groups of the agricultural European Innovation Partnership (EIP-AGRI) are instruments to disseminate innovation in the agri-food and forestry sector which aim to identify innovative solutions to specific problems or to promote opportunities for agricultural business.

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20 August 2021

How to stimulate local food sales in supermarkets via in-store priming?

In the framework of the Strength2Food project, recommendations from the pilot action conducted in Croatia, Slovenia, and Serbia, aimed at investigating the effectiveness of in-store primes to increase local food sales in supermarkets.

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19 August 2021

National CAP strategic Plan

The new EU CAP focuses on 9 social, environmental and economic objectives, which will be the basis upon which EU countries implement their CAP strategic plans.

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18 August 2021

Eco-schemes: more questions and answers

An attempt to clearly answer questions such as: who is eligible for support under eco-schemes? in which form beneficiaries have to participate in eco-schemes?

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17 August 2021

Q&A Eco-schemes: what are the eco-schemes?

Eco-schemes are interventions aimed at achieving the specific objectives linked to climate change and environmental landscape car

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16 August 2021

How to stimulate local food sales in supermarkets via in-store priming?

In the framework of the Strength2Food project, recommendations from the pilot action conducted in Croatia, Slovenia, and Serbia, aimed at investigating the effectiveness of in-store primes to increase local food sales in supermarkets.

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13 August 2021

Interoperability and standardisation

One of the key challenges towards the realization of smart farming solutions is related to the lack of interoperability between different systems and platforms in the agri-food sector, especially the ones offered by different technology providers. It is also a concern for farmers that the technology that they invest in will become outdated.

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12 August 2021

What’ Farm to Fork Strategy?

The Farm To Fork Strategy is the plan developed by the European Commision to guide the transition to a fair, healthy, and environmentally friendly food system.

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11 August 2021

How to stimulate short food supply chains for locally landed seafood?

In the framework of the Strength2Food project, recommendations from the pilot action conducted in North-East England​ to strengthen the development of new quality markets and short food supply chains (SFSCs) for locally landed seafood.

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10 August 2021

Common organisation of the markets and the new rules for wine sector

To secure the achievements obtained in the Union’s wine sector until now and to achieve a long-lasting quantitative and qualitative balance in the sector through the continued orderly growth of vine plantings, the new CAP introduces some novelties.

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9 August 2021

The Importance of Farm Advisors in the roll out of Digital Technologies

Farm advisors are important actors in the roll out of digital technologies. Dr. Teresa Hooks of H2020 project FAIRshare discusses the farm advisors’ role and how the project is directly addressing the need to engage advisors.

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6 August 2021

How to improve sales of food quality schemes?

In the framework of the Strength2Food project, recommendations from the pilot action conducted in Poland to support the growth of the market of FQS products in the Country.

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5 August 2021

Eco-schemes for a greener CAP

The new CAP will pass from “one-size fits-all” approach of the current green payment system to reward system according to which the more committed farmers are in developing sustainable practises, the higher the compensation will be. For this reason, with he new regulation the 25% of the direct payments will be allocated to eco-schemes, providing stronger incentives for climate and environment-friendly farming practices

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4 August 2021

Benefits for farmers from the EU GD

Embedding the concept of sustainability in the way we produce and consume our food will bring benefits for all the actors in the food chain and in particular for farmers. How? Discover it in this factsheet from the EU Commission Source: EU Commission

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APP TERRAINNOVA

FROM IDEA TO DEVELOPMENT AND DISSEMINATION

The idea of Coldiretti’s TerraInnova App on Rural Development was born from the collaboration with Coldiretti Giovani Impresa and from the need that emerged to have an innovative tool able to provide precise information on the opportunities offered by the Common Agricultural Policy (CAP) and, in particular, by Rural Development.

The development of the App was followed by the launch phase with 20 regional meetings involving over 3,000 participants, including young entrepreneurs and students from agricultural colleges. During the meetings, in addition to the presentation of the App, the opportunities offered by the Rural Development Programme of their region were illustrated. A twofold objective that has allowed the dissemination of an innovative tool to support young people who want to approach the sector or are already part of it, providing continuous updates on Rural Development opportunities, but also on the prices of agricultural products of interest to the user and the possibility to simulate the economic feasibility of their business idea through the Business Plan section.

The project is not yet finished and will continue with the aim of improving the tool and providing additional features to support farmers.


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